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soy-based cosmetics

Soy: Good for You, and Your Skin, Too

Reported cosmetic and beauty benefits of using soy topically include reducing blotchiness, smoothing skin texture and tone after sun damage, and slowing hair growth, which can reduce the need to wax or shave.

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Recent Posts

Simple Swaps for Healthier Holidays

By choosing better-for-you snacks and swapping ingredients in some of your favorite recipes, you can keep the pounds from creeping up as you celebrate this season.

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Fermentation: The Facts and the Fun

Fermented foods have recently been gaining attention and are finding their way into the spotlight. This process of transforming foods using bacteria and other microorganisms predates recorded history and it is still widely used.

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Consumer Turn to Protein as New ‘Superfood’

Soy consumption is the highest it’s ever been and is rising at 5% per year, according to the 2014 Consumer Attitudes About Nutrition, Health and Soyfoods Study.

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Family Farmers Are the Future for Feeding a Hungry World

For World Food Day and throughout the year, the soy industry is working to bring quality protein to feed the hungry, to improve diets and health, and to empower and support family farmers.

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Easy Back-to-School Meals

Soy is packed with essential nutrients important for a child’s growth and development. The vitamins and minerals in soyfoods, such as iron, calcium, potassium and complete protein, will help kids grow strong bones and lean muscles, setting them up for a healthy future.

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Munch on Miso

Miso’s Asian umami flavor profile makes it a wonderful condiment and ingredient in many recipes, and here’s some info on how to use this versatile fermented ingredient at home.

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