Meat and Soy Blended Meatloaf

Ingredients:
  • 1 beaten egg
  • 3/4 cup soft bread crumbs
  • 1/4 cup plain soymilk
  • 1/3 cup finely chopped onion
  • 1/3 cup finely chopped celery, sweet green pepper, or shredded carrot
  • 1/2 teaspoon dried sage, thyme, basil, or oregano (crushed)
  • 1/2 pound ground beef
  • 1/2 pound soy ground meat alternative
  • 2 tablespoons barbecue sauce, chili sauce, or catsup
Directions:
  1. In a mixing bowl combine egg, bread crumbs, soymilk, onion, vegetable choice, herb choice, salt, and pepper.
  2. Add ground beef and soy meat alternative. Mix well.
  3. In a shallow baking dish pat mixture into a 7x3x2-inch loaf pan.
  4. Bake at 350 degrees for 45-50 minutes.
  5. Top with barbeque sauce.

Makes 4 servings