Garlic Aioli

ingredients
  • 1 cup plain soy yogurt
  • 1/3 cup soy mayonnaise or Tofu Mayonnaise?(page 59 of The Whole Soy Cookbook by Patricia Greenberg)
  • 2 Garlic cloves, minced
  • ? tsp dried thyme
  • ? tsp dried oregano
  • ? tsp dried rosemary
Directions

1. Using a wire whisk, thoroughly combine the yogurt, mayonnaise, garlic, thyme, oregano, and rosemary.

Makes 1? cups; extra dressing may be stored in refrigerator for up to 2 weeks.

Recipe taken from The Whole Soy Cookbook by Patricia Greenberg