Creamy Potato Soup

ingredients
  • 2? cups Vitasoy Creamy Original Soymilk
  • 2 medium potatoes- peeled and diced
  • 1 onion, diced
  • 2 -3 carrots, peeled and diced
  • 1 tbsp dried dill
  • ? tsp ground white pepper
  • 2 tsp minced garlic
  • 3 tbsp vegetable oil
  • 4 cups vegetable stock
  • 1 cups instant mashed potatoes
Directions

1. Saute onions, carrots, and potatoes until onions are translucent.

2. Add garlic, pepper, and dill and continue to saute 2-3 minutes.

3. Add stock, stir, and bring to light simmer.

4. Add soymilk.

5. Add instant potatoes, stirring constantly to fully disperse. Bring to a light simmer and cook for about 12 -15 minutes until potatoes are al dente. Taste and adjust seasonings; salt and pepper.

6. Serve with grated parmesan cheese on top.

Serves 4