Food and nutrition expert, Rebecca Scritchfield, fills us in on how soyfoods can help active children make healthy choices early in life, and set them up for a healthy future!
Though National Soyfoods Month is over, we shouldn’t forget the wonderful family of farmers growing soybeans. Learn how soybeans are grown, who is growing them, and how they become soyfoods that are nutritious and delicious.
Looking for a particular soy product, ingredient or company? You’ve come to the right place! Check out our extensive directory of soy products and ingredients. Products and ingredients are grouped into retail, wholesale and food service categories so you can find exactly what you’re looking for.
Friend us on Facebook and Follow us on Twitter @socialSANA for the latest soyfoods news, along with easy and tasty recipe ideas.
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We are celebrating this year by looking at how soy goes from Farm to My Plate. Meet Allen Armstrong, a soybean farmer from South Charleston, Ohio, who is talking about the first stage of the soybean’s journey from his family farm to your plate:
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